Cold Press Vs The Rest

Coldpressed juice is made using a complex hydraulic press that squeezes pants, fruits and veg with several thousand pounds of pressure to extract the maximum amount of nutritional liquid from the fresh fruits, plants and veg. With no additional heat or oxygen being used in the process of making the juice, his means that no nutrients are lost like they are with the heat of traditional pasteurization. Leaving you with the maximum amount of medical properties.